mezedakia (appetizers)
tzatzikigreek yogurt spread w/ cucumber, dill, garlic, pita |
$6.00 |
spanakopitaphyllo-wrapped baby spinach w/ scallions & feta |
$7.00 |
hummuschickpeas, tahini, lemon, evoo, pita |
$6.00 |
solomoscrispy flatbread, ouzo cured salmon, greek yogurt, caramelized onionsand citrus greens |
$9.00 |
kalamaripan-fried calamari w/ homemade tartar |
$8.00 |
kolokithakiathinly sliced pan-fried zucchini chips, served w/ tzatziki |
$9.00 |
salates (salads)
horiatikitraditional village salad, tomatoes, cucumbers, onions, peppers, feta, greek olives & evoo |
$9.00 |
lithos saladfield greens, apple, pistachio, raisins, grated kasseri cheese, orange vinaigrette |
$9.00 |
salates (salads)
taverna wedgefresh iceberg wedge, crisp bacon, chopped tomatoes & creamy feta dressing |
$8.00 |
calamarigrilled calamari, mixed field greens, tomato, cucumbers, roasted peppers, orange vinaigrette |
$14.00 |
octapodigrilled octopus, fava beans, roasted peppers, cherry tomatoes & mixed greens, citrus vinaigrette |
$18.00 |
spanakigrilled prawns w/ spinach salad, pita straws, manouri cheese, ouzo citrus vinaigrette |
$16.00 |
kotopoulogrilled chicken, arugula, artichokes, tomatoes & kasseri cheese, truffle oil orange vinaigrette |
$16.00 |
steak housesliced filet mignon, arugula, tomato, bacon, gorgonzola, red onions, pita straws & balsamic vinaigrette |
$20.00 |
soupes (soup)
soupa hmerassoup of the day |
$6.00 |
avgolemonochicken lemon soup |
$6.00 |
sandwiches
all sandwiches served w/ house cut fries
athenian chicken lettuce wrapsgrilled chicken, chopped greek tomato salsa & feta in cool crisp lettuce nests |
$12.00 |
mini crabcakesthree bite size crabcakes on mini brioche buns, spicy remoulade, field greens, tomatoes |
$12.00 |
blackened chickenhoney dijon, tomato,field greens, on a toasted sesame bun |
$12.00 |
lamb slidersgrilled lamb burgers, fig compote, gorgonzola, brioche buns, field greens |
$14.00 |
lithos burgermozzarella, garlic red peppers, minted yogurt aioli,field greens, & tomato |
$12.00 |
grilled ahi tunaseared ahi tuna, field greens, tomato, onion & tartar sauce |
$14.00 |
bftbacon, feta & tomato on whole wheat bread |
$12.00 |
short rib slidersbraised short ribs, red wine reduction, , graviera cheese ,pulled in a brioche bun |
$12.00 |
grilled shrimpcucumber, tomato salsa nicoise, tzatziki , micro cilantro, flour tortilla |
$14.00 |
lamb wrapleg of lamb, lettuce, tomatoes, feta, artichoke, minted yogurt aioli, flour tortilla |
$14.00 |
vegetarian wrapgrilled portobello mushroom, zucchini, eggplant, roasted peppers, goat cheese, flour tortilla |
$12.00 |
kiria piata (entrees)
fire grilled whole fishChef ’s choice, offered w/ cool roasted almond, garlic, & potato spread, roasted red & yellow beets,fresh lemon, EV olive oil |
$22.00 |
xifias yiouvetsipan roasted swordfish bites, white wine, ouzo, roasted peppers & greek orzo |
$17.00 |
solomosGrilled salmon, drizzled w/ lemon & EV olive oil, over spanakorizo |
$14.00 |
nisi garidessautéed shrimp w/ garlic, ouzo, roasted tomatoes & feta over wild rice pilaf |
$16.00 |
mousakaground beef w/ layers of roasted eggplant, zucchini & potatoes , topped w/ bechamel sauce |
$14.00 |
papoutsakiaBaked Italian eggplant w/ onions, garlic, fresh tomato & feta cheese |
$13.00 |
grilled chicken souvlakigrilled chicken skewers, wild rice pilaf, greek salad & tzatziki |
$13.00 |
short ribsbraised short ribs w/ red wine reduction, fingerling potatoes & haricot vert |
$15.00 |
beef kebobgrilled chopped beef w/ herbs, kalamata olives & feta.served w/ pita, wild rice pilaf & greek salad |
$13.00 |
kota lemonatasautéed chicken, spinach, garlic, tomatoes, white wine lemon broth, over linguini |
$13.00 |
hirini brizolagrilled pork chop, greek chimichurri, rosemary fingerling potatoes, arugula manouri salad |
$14.00 |
side dishes
house cut greek fries |
$4.00 |
spanakorizo |
$4.00 |
horta |
$4.00 |
lemon roasted potatoes |
$4.00 |
wild rice pilaf |
$4.00 |
prix fixe luncheon
19
includes: appetizer, entrée, dessert |
$0.00 |
prix fixe luncheon - appetizer
soup of the day |
$0.00 |
greek salad |
$0.00 |
taverna wedge salad |
$0.00 |
spanakopita |
$0.00 |
prix fixe luncheon - entree
chef ’s fish fillet of the day |
$0.00 |
lemon chicken, linguine pasta |
$0.00 |
chicken souvlaki |
$0.00 |
short rib sliders |
$0.00 |
vegetarian wrap |
$0.00 |
mousaka |
$0.00 |
prix fixe luncheon - dessert
chef ’s selection |
$0.00 |
lithos estiatorio
ncludes: soup, salad, appetizer, entrée & dessert: 33.00 per person
starters
soupchicken lemon soup |
$0.00 |
salad
horiatikitraditional greek salad |
$0.00 |
appetizers
( choice of )
pikiliaan assortment of cold greek spreads w/ grilled pita |
$0.00 |
spanakopitaphyllo-wrapped baby spinach, scallions, herbs & feta, tzatziki |
$0.00 |
cheese saganakipan-fried kefalograviera cheese, lemon |
$0.00 |
papoutsakiaBaked Italian eggplant w/ onion, garlic, fresh tomato, feta cheese |
$0.00 |
entrees
(choice of ) chef’s specialty fish of the day
vegetarian pastaorzo, spinach, sun-dried tomato, feta cheese, mushroom |
$0.00 |
orzo a la ouzotiger prawns , sautéed w/ orzo & finished w/ ouzo infused tomato cream sauce |
$0.00 |
agiorgitiko kotopouloBraised Evans farms half deboned chicken, Agiorgitiko reduction, lemon potatoes, haricot verde |
$0.00 |
short ribsbraised short ribs, red wine sauce, potato parsnip mash |
$0.00 |
mousakaaromatic spiced ground beef, layered roasted eggplant, zucchini, potatoes, bechamel sauce |
$0.00 |
dinner
pikiliaassorted spreads: tzatziki, melitzanosalata, hummus, served w/ grilled pita points |
$12.00 |
skordaliaroasted almonds, garlic & potato spread, roasted red & yellow beets topped w/ red onions |
$10.00 |
lobster souvlakigrilled pita triangles, chopped greek tomato salsa, micro cilantroand greek yogurt tzatziki |
$18.00 |
lithos chipsthinly sliced zucchini & eggplant fritters, served w/ greek yogurt tzatziki |
$14.00 |
kalamarakia microlimanoGrilled calamari, evoo, red wine vinaigrette chimichurri, shaved Brussels sprout coleslaw |
$14.00 |
oktapodi sharasGrilled octopus, basted w/ lemon & EV olive oil emulsion, shaved red Onionsand fresh herbs |
$19.00 |
kavourokeftedespan seared crab cakes, evoo cured black-eyed peas, lemon garlic aioli |
$16.00 |
serifos steamersPan stew of Pei mussels & little neck clams, Metaxa brandy, saffron seafood broth, focaccia toast points |
$12.00 |
kalamarakiapan-fried calamari, fresh lemon, scallionsand house made tartar sauce |
$14.00 |
dolmadeshand rolled grape leaves, stuffed w/ rice, bulgar wheat, herbs & dried apricots. served w/ tzatziki |
$16.00 |
hummusChickpea spread w/ tahini, garlic, lemon & EV olive oil |
$9.00 |
taramosalatacarp roe caviar spread, a traditional greek spread |
$14.00 |
saganakipan fried kefalograviera cheese, lemon |
$12.00 |
keftedesherbed beef meatballs, braised in tomato sauce w/ feta yogurt mousse |
$14.00 |
spanakopitaphyllo-wrapped baby spinach, scallions, herbs & feta, mixed greens, tzatziki |
$12.00 |
papoutsakiaBaked Italian eggplant w/ peppers, onion, garlic, feta cheese & tomato sauce |
$14.00 |
feta aiginisphyllo-wrapped feta cheese, w/ crushed pistachios, thyme-essence honey, tomato marmalade |
$12.00 |
garides saganakisautéed u12 prawns w/ garlic & tomato, finished w/ scallions ouzo & feta |
$15.00 |
theoria tirioncheese assortment theory, chèvre (goat), haloumi (cow, sheep, goat),feta (sheep), kasseri (cow) & manouri (sheep), served w/ roasted fig jam, toasted almond & pita straws |
$19.00 |
prawns sta karvounaflame grilled u12 prawns, roasted garlic, fresh herbs, evoo & fresh lemon |
$19.00 |
ostrakoidilittle neck clams or blue point oysters on the half shell w/ ouzo mignonette & cocktail sauce |
$0.00 |
soupes (soup)
soupa hmerassoup of the day |
$9.00 |
avgolemonochicken lemon soup |
$9.00 |
salates (salads)
horiatikitraditional village salad w/ tomatoes, cucumbers, red onions, green peppers, feta, greek olivesand oregano. red wine vinegar & extra virgin olive oil |
$16.00 |
spanakibaby spinach & arugula, butter beans, roasted peppers, cherry tomatoes, manouri & pita straws, citrus vinaigrette |
$14.00 |
prassinishaved romaine lettuce, fresh scallions, dill, chopped cucumber, tossed w/ extra virgin olive oil & lemon vinaigrette |
$12.00 |
lithos saladorganic mix field greens, granny smith apple, pistachios & raisins. tossed w/ evoo orange vinaigrette. garnished w/ kasseri cheese |
$13.00 |
psaria hmeras (daily fresh fish selection) - whole fresh fish from our display
char-grilled, served off the bone unless specified otherwise
lavrakiLoup de mer from the Aegean, lean white fish, mild & sweet, w/ moist tender flakes lb.25 |
$0.00 |
red snapperatlantic ocean, white, moist & lean fish w/ distinctive sweet flavor lb.27 |
$0.00 |
black sea bassmid-atlantic wild bass, mild flavor & flaky lb.28 |
$0.00 |
tsipouraroyal dorado, mediterranean fish w/ mild flavor & firm flakes lb.23 |
$0.00 |
prawnsgrilled u3 jumbo tiger prawns – lemon & ev olive oil emulsion, spanakorizo lb.50 |
$0.00 |
psaria hmeras (daily fresh fish selection) - lithos seafood specialties
plakibaked red grouper, fish broth, fingerling potatoes, pearl onions, fresh tomato, dill, evoo |
$34.00 |
yiouvetsi thalassinonfresh calamari, pei mussels, diver scallops, u12 prawns, tomato & ouzo, baked w/ greek orzo pasta |
$28.00 |
xifiasgrilled swordfish, israeli cous cous, saffron, shiitake & oyster mushrooms |
$30.00 |
solomosgrilled salmon, spanakorizo, chopped tomato |
$26.00 |
ionian kakaviapan stew of whole 1 ¼ lobster, mussels, clams, shrimp & scallops, saffron lobster herb broth over spaghettini |
$39.00 |
orzo ala ouzou12 prawns, sautéed w/ orzo & finished w/ ouzo infused tomato cream sauce |
$28.00 |
htenia spetsiotikapan-seared diver sea scallops, roasted black garlic, tomatoes, shallots & scallions, brown lentil & grilled asparagus |
$30.00 |
psaria hmeras (daily fresh fish selection) - from the land
paidakia skarasmarinated, double cut grilled lamb chops, fingerling potatoes, haricot vert , cherry tomatoes |
$39.00 |
brizolagrilled dry aged (cab) bone- in 16oz strip, minted tomato salsa, mashed potatoes, haricot vert |
$38.00 |
nescafe filetofire grilled coffee rubbed filet mignon, mavrodafne demi-glace, potato/parsnip mash & grilled asparagus |
$38.00 |
braised short ribsoven braised short ribs w/ emulsified root vegetable red wine demi, fingerling potatoes, haricot vert |
$31.00 |
arni yiouvetsislow braised grass fed lamb shank, aromatic herb red wine reduction, orzo, grated mizithra cheese |
$30.00 |
hirino fricasseeflame grilled local berkshire (14oz) pork chop, wilted escarole, egg lemon sauce, cauliflower puree |
$29.00 |
agiorgitiko kotopouloPan braised Evans farms half deboned chicken, roasted heirloom grape tomato, Agiorgitiko reduction, pappardelle, baby spinach |
$24.00 |
side dishes
wild rice |
$8.00 |
greek fries |
$8.00 |
lemon potatoes |
$8.00 |
spanakorizo |
$8.00 |
horta |
$8.00 |
broccoli rabe w/ garlic & feta |
$8.00 |
grilled asparagus |
$8.00 |
starters
tzatzikigreek yogurt dip w/ cucumber, yogurt, dill cucumber garlic, grilled pita 6 |
$0.00 |
hummuschickpeas, tahini, lemon, evoo, grilled pita |
$6.00 |
solomosthinlysliced ouzo cured salmon, chopped onions, chopped egg,and capers |
$9.00 |
kalamarakiapan-fried calamari, homemade tartar sauce |
$8.00 |
keftedespan-fried meatballs w/ beef & lamb, apricot yogurt sauce |
$7.00 |
garides saganakiwild shrimp sautéed w/ garlic, finished w/ ouzo, tomato sauce & feta |
$10.00 |
kolokithakiathinlysliced pan fried zucchini chips, served w/ tzatziki |
$9.00 |
homemade savory brunch pies from various greek regions
bougatsa politikicrisp phyllo w/ warm semolina custard center, confectionery sugar |
$8.00 |
kaseropita w/ kataifikaseri cheese, wrapped in kataifi phyllo,baked till golden brown |
$8.00 |
spanakopitaphyllo-wrapped baby spinach, scallions, herbs & feta |
$7.00 |
tiropitaoven baked three cheese pie (feta, anthotiro, manouri) in a puff pastry |
$7.00 |
loukanikopitaoven roasted lamb & pork sausage, w/ fennel, orange essence, wrapped in puff pastry |
$8.00 |
salates (salads)
horiatikivillage salad w/ tomatoes, cucumbers, red onions, green peppers, feta & greek olives. laced w/ extra virgin olive oil |
$9.00 |
lithos saladmixed field greens w/ apple, pista chioand gold raisins. tossed w/ orange vinaigrette. shaved kaseri cheese |
$9.00 |
sandwiches
all sandwiches served w/ house cut fries
grilled chicken sandwichmozzarella, tomato, basil pistou |
$12.00 |
lamb slidersgrilled lamb burger, fig compote, gorgonzola, brioche bun, field green salad |
$14.00 |
short rib slidersbraised short ribs w/ red wine reduction, pulled in a brioche bun, graviera cheese |
$12.00 |
lamb wraproasted legof lamb, lettuce, tomatoes, feta, artichoke, yogurt dressing |
$14.00 |
vegie wrapgrilled portobello mushroom, zucchini & eggplant, roasted peppers, goat cheese |
$12.00 |
entrees
frouta me yiaourtiseasonal fruit, greek yogurt, thyme & orange blossom honey |
$14.00 |
tiganitesgreek style pancakes, vanilla citrus syrup, walnuts, whipped anthotiro cheese |
$13.00 |
tsourekiOur version of French toast, bergamot peel, cobosta honey syrup |
$13.00 |
solomos ouzatosouzo cured salmon, sliced onion, mix greens, tomatoes, whipped anthotiro, sesame bagel |
$14.00 |
egg dishes
arnisio bifteki me augalamb & eggs- grilled lamb burger, vlahotiri cheese, fried eggs |
$16.00 |
kayianaseggs cramble casserole, free range eggs, grilled lamb & pork sausage, tomato,feta |
$15.00 |
avga me loukanikopoached eggs & sausage, crispy potato cake, orange essenced sausage |
$14.00 |
greek gods wrapscramble eggs, chicken, peppers, onions, haloumi in a flour tortilla, hummus |
$13.00 |
frittata lahanikonvegetable frittata w/ zucchini, yellow squash, red pepper, feta, spinach, roasted potatoes |
$15.00 |
halumi frittatathree eggs, roasted tomato, haloumi cheese, olives, greek meatballs, roasted fingerlings |
$14.00 |
lithos omeletaathenian omelette w/ leeks, spinach, manouri cheese , field green salad |
$14.00 |
athenian omeletaomelette w/ feta & house cutfrench fries, oregano |
$14.00 |
strapatsadaegg scramble casserole, free range eggs, tomato,feta, evoo |
$14.00 |
kavouri kefteCrab cake benedict, poached egg, spinach, lemon butter hollandaise, English muffin |
$16.00 |
luncheon entrees
grilled chicken souvlakigrilled chicken skewers, wild rice pilaf, greek salad, tzatziki |
$13.00 |
beef kebobgrilled chopped beef w/ herbs, olives,feta. pita, wild rice pilaf, greek salad |
$13.00 |
mousakaground beef w/ roasted eggplant, zucchini, potatoes, bechamel sauce |
$14.00 |
happy hour
Monday through Friday 4:30 pm until 7:00 pm, Sunday 2:00 pm until 8:00 pm served at our bar, high top tables & patio tables
cocktails, wines and beer
house wines, coastal vineschardonnay, merlot & cabernet sauvignon |
$6.00 |
premium house winesHess chardonnay, elios chardonnay & Moschofilero, arrogant frog sauvignon blanc, de loach pinot noir, kaiken malbec, montes cabernet sauvignon, jlohr baymist riesling, rose makedonikos |
$8.00 |
draught and bottled beer
domestic beer |
$4.00 |
imported beer |
$5.00 |
any cocktailoff regular price |
$2.00 |
mezedakia - tapas
pikiliaAssorted cold spreads: select 2: tzatziki (cucumber, yogurt, & dill), melitzanosalata (roasted eggplant), Skordalia, (garlic & potato w/ roasted almonds)hummus, served w/ grilled pita & olives |
$8.00 |
marinated greek olivesblack & green calamata olives, marinated w/ herb |
$5.00 |
lithos chipsthin sliced zucchini & eggplant chips, served w/ tzatziki |
$7.00 |
keftedespan-fried meatballs w/ beef & lamb, apricot yogurt |
$8.00 |
prawns sta karvounamarinated grilled u-7 prawns (2) w/ garlic, fresh herbs, olive oil, fresh lemon |
$10.00 |
kalamarakiapan-fried calamari, fried fennel, tartar sauce |
$9.00 |
tomatokeftedesfresh tomato fritters, w/ basil, mint & onion |
$7.00 |
greek frieshand-cut fries w/ oregano & crumbled feta |
$6.00 |
hummusChickpea spread blended w/ tahini, garlic, lemon & EV olive oil, Pitta chips |
$6.00 |
spanakopitaphyllo-wrapped baby spinach, scallions, herbs & feta |
$7.00 |
garides saganakisautéed shrimp w/ garlic, ouzo, fresh tomatoes & feta |
$12.00 |
crabcake sliderstwo bite size crab cakes on mini brioche buns, spicy remoulade, field greens, tomatoes |
$12.00 |
grilled homemade sausageorange zest, mild spices & leeks |
$6.00 |
octapodi sharasgrilled octopus, prepared w/ olive oil, red wine vinegar & fresh herbs |
$11.00 |
chicken skewersgrilled mini chicken skewers, evoo, fresh lemon, tzatziki |
$8.00 |
solomoscrispy flatbread, ouzo cured salmon, greek yogurt, caramelized onions & citrus greens |
$9.00 |
greek bruschetta flatbreadtomato, onion, calamata olives, feta, roasted peppers |
$7.00 |
short rib slidersbraised short ribs, red wine reduction, graviera cheese ,pulled in a brioche bun |
$9.00 |
ostrakoidiclams or oysters on the half shell w/ ouzo mignonette & cocktail sauce |
$0.00 |
dessert
blood orange yogurt moussegreek yogurt, tsipouro, blood orange syrup |
$10.00 |
yaourti me meligreek yogurt w/ greek thyme honey |
$9.00 |
sfinakia yiaourti glika koutaliougreek yogurt shots w/ spoon sweets |
$12.00 |
feta cheescakemanouri cheese, feta, yogurt, fig balsamic glaze |
$12.00 |
baklavarolled phyllo stuffed w/ almonds & pine nuts lavender scented syrup |
$10.00 |
chocolate ekmekshredded phyllo, citrus syrup, chocolate pastry cream masticha, crumbled pistachio brittle |
$11.00 |
rizogalo bruleerice pudding, fennel, orange, ginger |
$8.00 |
profiterolvanilla cream puffs mavrodaphne flavored dark chocolate ganache |
$12.00 |
karidopitawalnut cake drenched in citrus syrup, cinnamon, nutmeg white chocolate yogurt sauce |
$9.00 |
chocolate souffleserved warm w/ vanilla ice cream |
$11.00 |
gelato & sorbet |
$7.00 |
corporate lunch
½ tray (serves) full tray (serves)
appetizers
tomato fritters |
$0.00 |
keftedes ` |
$0.00 |
spanakopita |
$0.00 |
grilled smoked pork sausage |
$0.00 |
salads
greek salad |
$0.00 |
lithos style caesar salad |
$0.00 |
octopus salad |
$0.00 |
mixed field green salad, orange vinaigrette |
$0.00 |
aegean salad |
$0.00 |
sandwiches
grilled chicken sandwich |
$0.00 |
lamb wrap |
$0.00 |
vegetarian wrap |
$0.00 |
greek burger |
$0.00 |
grilled ahi tuna sandwich |
$0.00 |
pan-seared crab cake burger |
$0.00 |
entrees
papoutsakia |
$0.00 |
orzo ala ouzo |
$0.00 |
mediterranean bass plaki |
$0.00 |
grilled shrimp souvlaki |
$0.00 |
grilled salmon |
$0.00 |
grilled chicken breast |
$0.00 |
grilled chicken souvlaki |
$0.00 |
beef kebobs |
$0.00 |
mousaka |
$0.00 |
kaneloni stuffed w/ braised short ribs |
$0.00 |
soutzoukakia, w/ rice |
$0.00 |
side dishes
spanakorizo |
$0.00 |
greek fries |
$0.00 |
lemon roasted potatoes |
$0.00 |
wild rice pilaf |
$0.00 |
pita chips |
$0.00 |
desserts
serves 6
greek yogurt w/ crushed walnuts & honey |
$35.00 |
baklava |
$30.00 |
karidopita |
$30.00 |
fresh fruit plate |
$35.00 |
galaktoboureko |
$30.00 |